Enjoy exclusive chef's table dining in San Francisco
BR+Table is a unique chef's table experience from the team behind Burritt Room Tavern, featuring handcrafted tableware and linens and a custom-fabricated table and chairs. Group dining in San Francisco has never been so innovative: Guests in groups of six to 12 can work with Executive Chef Luke Knox to create a customized menu that reflects their personality and desire. You choose from a multi-course (four course, six course or more) format; family style menu; or alternative theme to complement any special event. Chef Knox will interact with your table to describe each dish and its inspiration, and our talented bar team will develop cocktail, wine, or beer pairings, or recommend larger format wine or beer selections. Call Lee-Ann Platt at 415-400-0555 or email firstname.lastname@example.org to discuss your culinary experience.